Greek Yogurt: Admix delivers the perfect body from start to finish!!

Rick Earley - Wednesday, November 13, 2013
Start with Admix Fastfeed to make standardized base/white mass in half the time without dust resulting from dumping powders into tanks and allow operators to work from the safety of floor level.

Finish with Admix in-line DynaShear or Boston Shearmill to deliver that perfect blend of flavor, viscosity, and mouth feel to the finished yogurt on the way to packaging. Eliminate those high pressure and low flow "smoothing discs" from your process.

Contact Rick Earley, Admix Dairy Market Manager, at 336-210-7510 and put Admix "start to finish" expertise to work for you!

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